Blueberry Smoothie

Ingredients

  • 1 ½ cup nonfat or 1 percent low fat milk
  • 1 cup nonfat plain yogurt
  • 1 ¼ cup frozen blueberries (unsweetened)
  • 2 tsp honey

Preparation

  1. Put all ingredients into a blender and blend until smooth.

Source: BWH Food Service
Servings: 4
Serving size: 1cup

blueberry smoothie nutrition label

Learn more about Brigham and Women's Hospital


For over a century, a leader in patient care, medical education and research, with expertise in virtually every specialty of medicine and surgery.

About BWH