Sweet Orange Salmon

Ingredients

• 2 tablespoons brown sugar
• 1 teaspoon chili powder
• ½ teaspoon grated orange rind
• ½ teaspoon ground cumin
• ½ teaspoon paprika
• ¼ teaspoon salt
• ¼ teaspoon ground coriander
• 1/8 teaspoon black pepper
• 5 salmon fillets (4-ounce each)

Directions

1. Preheat broiler.
2. Combine first 8 ingredients in a small bowl. Rub spice mixture over both sides of salmon fillets. Place salmon on a broiler pan lined with foil. Broil for 8 minutes or until salmon flakes easily when tested with a fork.
3. Optional: For a little added flavor, squeeze fresh orange juice over the salmon

Yield: 5 servings
Serving Size: 4 oz. fillet
Source: BWH Food Service