Linda Antinoro, JD, RD, LDN, CDE, is a certified diabetes educator whose areas of expertise include weight management, diabetes (including gestational diabetes), cardiovascular disease and digestive disorders. She practices within a variety of locations including the main campus of Brigham and Women’s Hospital at 45 Francis St, Boston, MA, and at 850 Boylston Street in Chestnut Hill. MA.
Kelley Bradshaw MS, RD, LDN, CDE, is the outpatient clinical manager of Nutrition and Wellness Service. Kelley is a Certified Diabetes Educator (CDE) who specializes in nutritional counseling for diabetes, weight loss, heart disease, organ transplant, gastrointestinal issues, food allergies/sensitivities and overall health and well-being. Kelley sees patients at the Brigham’s Nutrition and Wellness Services main office at 45 Francis Street, Boston, MA, and at BWH Primary Care, 800 Huntington Avenue, Boston, MA.
Kathy McManus, MS, RD, LDN
Director of the Department of Nutrition
Kathy McManus, MS, RD, LDN, is Director of the Department of Nutrition and the Director of the Dietetic Internship at the Brigham and Women’s Hospital. In addition she serves as the Director of Nutrition and Behavior Modification Programs for the Program for Weight Management at the Brigham. Kathy practices at The Women’s Health Center at 850 Boylston Street in Chestnut Hill, MA, and in the Watkins Cardiovascular Center in the Shapiro Building at 70 Francis Street, Boston, MA.
Marc O’Meara, RD, LDN, CDE
Marc O’Meara, RD, LDN, CDE, specializes in diabetes, weight loss, vegetarian eating, epilepsy, cancer, and cardiovascular care. Marc sees patients at 850 Boylston St in Chestnut Hill, MA; Brigham and Women’s/Mass General Health Care Center in Foxborough, MA; and the Brigham and Women’s Nutrition and Wellness Service at 45 Francis St, Boston, MA.
Brooke Whinnem, RD, LDN, CNSC
Brooke Whinnem, RD, LDN, CNSC, specializes in counseling patients about wellness, healthy eating, and weight management. She spent 10 years as a dietitian at Dana Farber Cancer Institute working in oncology nutrition and survivorship. She is also certified in managing patients receiving medical nutrition support. Brooke sees patients at Brigham and Women’s/Mass General Health Care Center in Foxborough, MA.