The Division of General and Gastrointestinal Surgery at Brigham and Women’s Hospital provides expert diagnostic procedures and surgical treatment for routine conditions, chronic diseases and complex cancers. Ranked as one of the top gastroenterology and GI surgery programs in the country by U.S. News and World Report, our board-certified surgeons are international leaders in their respective areas, offering extensive experience and training in colorectal, endocrine, gastric, esophageal, hepatobiliary and bariatric (weight loss) surgery. We offer patients the latest treatment options, frequently incorporating robotic-assisted, minimally invasive surgical techniques that hasten recovery and improve outcomes for our patients.
Collaborative, patient-centered care is our touchstone. We consider patients and their families an integral part of our multidisciplinary team, along with referring physicians and specialists at the Brigham. General and gastrointestinal surgery services are available at multiple locations in and around Boston.